Elevated Catering. Unforgettable Experiences.

From weddings and corporate events to private chef dinners and family celebrations, every menu is customized around your vision using fresh ingredients and exceptional hospitality.

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Our Process

Every event begins with a complimentary consultation. We learn about your event, guest count, venue, dietary needs, and vision before creating a personalized proposal. Once approved, we finalize the menu, coordinate logistics, and handle setup, service, and cleanup so you can enjoy your event.

1. ConsultationTell us about your event and goals.
2. Custom ProposalReceive a menu and pricing tailored to you.
3. PlanningFinalize selections and timeline.
4. Event DayOur team prepares, serves, and cleans up.

Dinner Selections

Beef

  • Prime Rib
  • Beef Tenderloin
  • Braised Short Ribs
  • Filet Mignon
  • Smoked Brisket

Chicken

  • Chicken Marsala
  • Lemon Herb Chicken
  • Tuscan Chicken
  • Chicken Piccata
  • Chicken Parmesan

Pork

  • Pulled Pork
  • Apple Cider Pork Loin
  • Maple Glazed Ham
  • Smoked Pork Shoulder

Seafood

  • Herb Crusted Salmon
  • Garlic Butter Shrimp
  • Crab Stuffed Flounder
  • Shrimp Scampi

Pasta

  • Chicken Alfredo
  • Baked Ziti
  • Lasagna
  • Five Cheese Ravioli
  • Penne alla Vodka
  • Cajun Chicken Pasta
  • Vegetable Primavera
  • Pesto Tortellini
  • Spaghetti & Homemade Meatballs
  • Baked Spaghetti with Meatballs
  • Meatball Parmesan

Italian Favorites

  • Homemade Italian Meatballs with Marinara
  • Swedish Meatballs
  • Bourbon Glazed Meatballs
  • BBQ Meatballs
  • Meatballs with Peppers & Onions
  • Eggplant Parmesan
  • Stuffed Shells
  • Cheese Manicotti

Sides

  • Garlic Mashed Potatoes
  • Roasted Potatoes
  • Wild Rice Pilaf
  • Mac & Cheese
  • Green Beans
  • Honey Glazed Carrots
  • Seasonal Vegetables
  • Garden or Caesar Salad

Late Night

  • Slider Bar
  • Loaded Fries
  • Soft Pretzels
  • Pizza Station
  • Chicken & Waffles

Sample Quote

Wedding Reception • 100 Guests

  • Two Entrées
  • Three Signature Sides
  • Garden Salad & Rolls
  • Tea, Lemonade & Water Station
  • Professional Buffet Service
  • Setup & Cleanup

Example Investment: Starting around $32–$48 per guest. Final pricing depends on menu selections, guest count, venue, staffing, rentals, and service style.

Ready to Start Planning?

Let's create a menu that's uniquely yours.

Request a Consultation